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Steak
(All steaks include 1 starch and 1 veggie side of choice. Choose from whipped mashed potatoes(GF), Steakhouse mac & cheese, Roasted sweet potatoes(GF), Wild rice (GF), Truffle potatoes au gratin $2 (mild spice), Brussel sprouts, Grilled broccoli (GF, mild spice), Roasted carrots with miso bourbon glaze(GF), Lemon truffle asparagus $2 (GF)Marinated Flat Iron Steak *
8 oz Tender and juicy flat iron steak, marinated in charred onion marinade, then grilled to perfection. Topped with our signature bourbon compound butter. Served sliced
$40
Coulotte *
Prime 10 oz Coulotte also known as Picanha, cut from the sirloin cap, known for its very rich and beefy flavor. Grilled to perfection and topped with our signature bourbon compound butter. Served sliced
$47
New York Strip *
Brandt Farms antibiotic & hormone free, 100% vegetarian fed 14 oz New York strip grilled to your liking and topped with our Truffle compound butter.
$60
Filet Mignon *
8 oz tender Filet Mignon grilled to perfection then topped with herb bacon goat cheese and drizzled with a Marsala jus.
$62
The Butcher's Cut
Thai marinated 8 tender Wagyu hanger steak topped with basil & cilantro chimichurri. Served sliced
$56
Boneless Ribeye *
16 oz ribeye steak grilled to perfection and served with our signature compound butter. With Cajun seasoned crust $2
$70
Stoneforge Pork Rib Chop
16 oz short bone pork rib chop smothered in charred pineapple achiote pepper glaze then topped with pickled onion and cilantro. Served Sliced
$46
Towering Tomahawk *
A massive 42 oz tomahawk ribeye steak fit for 2 persons, cooked to your liking and topped with our signature bourbon compound butter. Served sliced or whole.
$140
RARE - Cool red center MEDIUM RARE - Warm red, juicy MEDIUM - Hot pink center MEDIUM WELL - Touch of pink WELL DONE - No pink, fully cooked
* ITEMS MARKED WITH ASTERISK (*) MAY BE SERVED RAW OR UNDERCOOKED; CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS